Posted Date : September 21,2020
Product (RFP/RFQ/RFI/Solicitation/Tender/Bid Etc.) ID : FOOD-5571
Government Authority located in Carson City, Nevada; USA based organization looking for expert vendor for nutrition services.
[A] Budget: Looking for Proposal
[B] Scope of Service:
(1) Vendor needs to provide nutrition services to the government authority located in Carson City, NV.
- The vendor will prepare and distribute three (3) meals (breakfast, lunch, and dinner) per day each day of the year, maintain a supply of nutritional snacks in the nutrition kitchens for residents as needed and provide nutritional snacks for resident activities,
- Food service staff is responsible for handling the payment/receipt for guest meals. The current charge for these meals is $3.50. The anticipated meal count includes residents only,
- Meat: Beef, USDA inspected, select or choice grade. 15%-18% maximum fat content in ground beef products. Only beef patties may contain limited amounts of vegetable protein (soy flour),
- Veal and Lamb: USDA inspected, choice,
- Pork and Poultry: USDA inspected, Grade A,
- Eggs and Dairy Products: USDA, Grade A, pasteurized. Milk alternatives will contain protein, calcium, Vitamin D comparable to cow’s milk (i.e. soy milk),
- Fresh Produce: US number 1 quality,
- Canned Foods: fancy and choice quality canned food. No home-canned vegetables, meats, or fish. Fruit to be juice pack or light syrup,
- Vendor shall maintain rigid procurement procedures throughout the entire process of purchasing, receiving, storage, and inventory of all foods and direct supplies related to food production, service, and management applicable to this agreement,
- Maintain hot food temperatures at a minimum of 140 degrees Fahrenheit or cold food temperatures at a maximum of 40 degrees Fahrenheit at the point of service.
(2) A Mandatory walk-through will be held on September 28, 2020.
(3) All questions must be submitted no later than October 1, 2020.
[C] Eligibility:
Onshore (USA Organization Only);
[D] Work Performance:
Performance of the work will be Offsite. Vendor needs to carry work in their office location.
Budget :
Deadline to Submit Proposals: October 15,2020
Cost to Download This RFP/RFQ/RFI/Solicitation/Tender/Bid Document : 5 US$
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Product (RFP/RFQ/RFI/Solicitation/Tender/Bid Etc.) ID : FOOD-5571
Government Authority located in Carson City, Nevada; USA based organization looking for expert vendor for nutrition services.
[A] Budget: Looking for Proposal
[B] Scope of Service:
(1) Vendor needs to provide nutrition services to the government authority located in Carson City, NV.
- The vendor will prepare and distribute three (3) meals (breakfast, lunch, and dinner) per day each day of the year, maintain a supply of nutritional snacks in the nutrition kitchens for residents as needed and provide nutritional snacks for resident activities,
- Food service staff is responsible for handling the payment/receipt for guest meals. The current charge for these meals is $3.50. The anticipated meal count includes residents only,
- Meat: Beef, USDA inspected, select or choice grade. 15%-18% maximum fat content in ground beef products. Only beef patties may contain limited amounts of vegetable protein (soy flour),
- Veal and Lamb: USDA inspected, choice,
- Pork and Poultry: USDA inspected, Grade A,
- Eggs and Dairy Products: USDA, Grade A, pasteurized. Milk alternatives will contain protein, calcium, Vitamin D comparable to cow’s milk (i.e. soy milk),
- Fresh Produce: US number 1 quality,
- Canned Foods: fancy and choice quality canned food. No home-canned vegetables, meats, or fish. Fruit to be juice pack or light syrup,
- Vendor shall maintain rigid procurement procedures throughout the entire process of purchasing, receiving, storage, and inventory of all foods and direct supplies related to food production, service, and management applicable to this agreement,
- Maintain hot food temperatures at a minimum of 140 degrees Fahrenheit or cold food temperatures at a maximum of 40 degrees Fahrenheit at the point of service.
(2) A Mandatory walk-through will be held on September 28, 2020.
(3) All questions must be submitted no later than October 1, 2020.
[C] Eligibility:
Onshore (USA Organization Only);
[D] Work Performance:
Performance of the work will be Offsite. Vendor needs to carry work in their office location.
Budget :
Deadline to Submit Proposals: October 15,2020
Cost to Download This RFP/RFQ/RFI/Solicitation/Tender/Bid Document : 5 US$